Lunch always includes six hot dishes, a generous salad bar, tandoori naan bread, basmati rice, dessert and Nepali tea with milk, coffee, mango lassi.
Lunch Time: Mon – Fri 10:30-15:00 Also take-away
Green Salad and More
Tofu, bell pepper, onion and fresh tomato in soy chili sauce.
Vegetable balls in coconut curry cream sauce.
Chicken breast fillet pieces marinated in herb and yogurt and grilled in a tandoori oven in a coconut, honey, tomato, butter and cream sauce.
Herb-yogurt marinated chicken breast fillet pieces grilled in tandoor in a tomato, onion and chili sauce.
Lamb and fresh coriander in house masala sauce.
Onion rings seasoned with herbs.
Nepali Tea with milk, Coffee, Mango Lassi.
Please inform the staff if you have any allergies!
Green Salad and More
House cream cheese in spinach cream sauce.
Chicken breast fillet pieces marinated in herb and yogurt and grilled in a tandoori oven in a coconut, honey, tomato, butter and cream sauce.
Fried chicken fillet and bell pepper in a spicy soy, tomato, ginger and garlic sauce.
Braised lamb pieces and bell peppers in onion, garlic, tomato, soy and chili sauce.
Herb-spiced potatoes
Nepali Tea with milk, Coffee, Mango Lassi
Please inform the staff if you have any allergies!
Green Salad and More
Chickpeas, garlic & ginger in masala sauce.
Cashew nut, potato and cream cheese balls in tomato, butter and cream sauce.
Chicken breast fillet pieces marinated in herb and yogurt and grilled in a tandoori oven in a coconut, honey, tomato, butter and cream sauce.
Chicken fillet and bell pepper in a spicy soy, tomato, ginger and garlic sauce.
Ground lamb meatballs seasoned with cumin and coriander in a slightly spicy tomato, onion, ginger and masala sauce.
Deep-fried vegetable balls coated with chickpea flour.
Nepali Tea with milk, Coffee, Mango Lassi.
Please inform the staff if you have any allergies!
Green Salad and More
Tofu, bell pepper, onion and fresh tomato in soy chili sauce.
Vegetable balls in coconut curry cream sauce.
Chicken breast fillet pieces marinated in herb and yogurt and grilled in a tandoori oven in a coconut, honey, tomato, butter and cream sauce.
Fried chicken, curry leaves and mustard in chili sauce.
Minced chicken meatballs seasoned with cumin and coriander in a slightly spicy tomato, onion, ginger and masala sauce.
Chickpea flour coated and deep-fried pangasius fish and bell pepper in garlic-chili-soy sauce
Nepalilaisen Tee maidolla, Kahvi, Mango Lassi.
Please inform the staff if you have any allergies!
Green Salad and More
Tofu, bell pepper, onion and fresh tomato in soy chili sauce.
Spinach balls in a tomato-onion-spinach cream sauce.
Chicken breast fillet pieces marinated in herb and yogurt and grilled in a tandoori oven in a coconut, honey, tomato, butter and cream sauce.
Chicken breast pieces with Nepalese-style curry sauce.
Tandoori-grilled lamb meatballs with minced meat and paprika in a spicy soy-tomato-garlic-ginger-chili masala sauce.
Nepali Tea with milk, Coffee, Mango Lassi.
Please inform the staff if you have any allergies!
Mero Himal, Veturitori 2, 00520 Helsinki, Finland
MERO HIMAL 2025 KAIKKI OIKEUDET PIDÄTETÄÄN
CUISINE CONNECTIN DIGITAALINEN KOKEMUS
